Creamy and springy foam gently wraps the skin to cleanse thoroughly. “Rice Ferment Filtrate” maintains the skin hydrated after cleansing. You will notice a light natural scent of sake with Jozen Mizuno Gotoshi Washing Cream.
It contains “Rice Ferment Filtrate” to leave the skin moisturized.
Direction For Use:
1. Squeeze about 1-1.5cm from the tube of washing cream onto your hand.
2. Add a little water and whip up plenty of lather.
3. Cover face with lather and cleanse with cushioning foam.
4. Rinse thoroughly with water or lukewarm water.
MYRISTIC ACID, GLYCERIN, WATER, RICE FERMENT FILTRATE (SAKE), POTASSIUM HYDROXIDE, STEARIC ACID, PALMITIC ACID, LAURAMIDE DEA, GLYCERYL STEARATE, BUTYLENE GLYCOL, POTASSIUM COCOYL GLYCINATE, HELIANTHUS ANNUUS (SUNFLOWER) SEED OIL, PHYTOSTERYL/OCTYLDODECYL LAUROYL GLUTAMATE, TETRASODIUM EDTA, STEARYL GLYCYRRHETINATE, TOCOPHEROL
Stop using if the product is not suitable for your skin or if it leads to rashes, cuts, etc. Rinse immediately with cold or tepid water if it gets in your eyes. Keep away from small children.